Dining at The Clarendon

If you are looking for great places to eat in Blackheath, fresh, seasonal food that celebrates the finest British produce is always on the menu at The Clarendon.

Working with local suppliers wherever possible, our head chef creates dishes using sustainable, great quality and exciting produce. Whether it is asparagus in the spring, or strawberries in summer, our regularly changing menu reflects seasonal availability.

Food and drink is served in the spacious and newly renovated Meridian Restaurant – one of the oldest restaurants in Blackheath – and adjacent Goffers Bar overlooking the Heath, as well as in our delightful garden.

A Day Menu is available from 12 noon–9pm each day, with a special Lunch Menu on Sundays – and The Clarendon Hotel Afternoon Tea is served from 1pm–5pm daily. Dare we say that Chef’s homemade scones possibly make us one of the best hotels for Afternoon Tea in London?

Menus are available below, to whet your appetite.

Whilst we do have lots of space, numbers are still limited – so please call us on 020 8318 4321 or email foh@clarendonhotel.com to book.