FIL STRAUGHAN

THE ‘FIL STRAUGHAN’ SOUL EXPERIENCE

Passion, energy & a velvety smooth voice create the ‘Fil Straughan experience

Come and enjoy a fabulous soul night at the Clarendon with Fil Stranghan.
Meet in our Chart bar, and then enjoy a festive 3 course dinner with wine in our Meridian Restaurant followed by Fil soul show.

Dinner in the Meridian followed by classic smooth soul
Bottle of Curvee Le Bosq VDP wine between four guests

Thursday 5th December Only (Wednesday 18th December sold out) – 3 Course Dinner & Show – £45pp

 

STARTER

Homemade Roasted Red Pepper and Tomato Soup

Ardennes and Pate with Chorizo Served with Fig and Rocket Salad

Chilli and Garlic King Prawns Skewers Served with Roasted Cherry Tomatoes

Vine Ripe Tomato and Mozzarella Served with Green Pesto Dressing and Mixed Salad Leaves

 

MAIN COURSE

Medallion of Beef with Pink Pepper Corn Sauce

Fillet of Seabream with Spinach and Tomato Fricassee

Roast Kentish Turkey Breast with Sage, Apricot and Roasted Chestnut Stuffing, served with Chipolatas Wrapped with Bacon.

Mushroom and Artichoke Ragout with Savoury Wild Rice

All the Above Served with a Selection of Roast Potatoes and Seasonal Vegetables

 

DESSERT

Tiramisu

Baileys Cheesecake

Christmas Pudding with Rum and Raisin Ice Cream

Cheese and Biscuit Selection

Followed by Mince Pies and Coffee

 

For bookings please call 020 8318 4321 or email: salesmanager@clarendonhotel.com

Terms & Conditions
Party & Event Nights
£10.00 deposit per person is required for all bookings.
For events 29th November – 11th December – Full Payment and pre-orders must be received by Friday 8th November.
For events 12th- 21st December – Full Payment and pre-orders must be received by Fri 22nd November.
All deposits and payments are non refundable.
Once paid in full – no deposits are refundable & money can’t be used for drinks, however another guest can take their place.