Festive Lunch

Join us for a seasonal Christmas meal served under a wonderful canopy of Christmas decoration in our Meridian Restaurant.

Served Monday – Saturday – 12.30pm – 2.00pm Monday 7th – 24th December 2015

2 Courses £16.75 – 3 Courses £22.50



Tomato & Basil Soup (v)

Smoked Salmon Terrine
Watercress & Lemon Dressing

Vine Ripe Tomato & Mozzarella
Green Pesto Dressing and Mixed Salad Leaves (v)

Chicken Liver & Wild Mushroom Paté
Cranberry Nut Bread &  English  Preserve Relish

Main Course

Pan-Fried Fillet of Sea Bass
Broccoli Purée,  Minted New Potatoes,  Butter Citrus Sauce

Roast Saddle of Lamb
Stuffed with Sausage Meat, Rosemary & Herbs served with a Port Jus

Roast Kentish Turkey Breast
Chipolata Sausage Wrapped in Bacon and Sage, Chestnut & Apricot Stuffing, Roast Turkey Jus

Nut Roast
Cranberry Gravy (v)

Unless Stated all Dishes are Served With a Selection of Roast Potatoes, Honey Roast Parsnips, Baton Carrots and Sautéed Brussels Sprouts


Chocolate Fudge Cake

Key Lime Cheesecake

Christmas Pudding & Brandy Sauce

Followed by traditional Mince Pies and Coffee

(pre orders required for bookings of 20+)

Share on social media